join our team!

Here at FOTT, we’re all about sharing our love and passion for food & nutrition. It’s our mission to provide our customers with simple, nourishing and delicious food so they have more time to do the things that are most important to them!
All dishes are made with real, whole foods using traditional and modern, holistic cooking practices. Many of our meals can accommodate a variety of diets. We offer dishes that cater to meat eaters, vegetarian/vegans, keto, paleo, high fat / low carb diets, AIP, GAPS, gluten free and dairy free.

Learn more and apply for current opportunities below!

Holistic Cook or Chef

THE JOB:

Prepping, cooking and packaging fresh & frozen meals for our customers.

THE PERFECT APPLICANT:

Understands how flavours work to create delicious meals.

Is an excellent cook with a passion for food, health and wellness, and nutrition.

Is able to follow a recipe, working creatively within directives.

Has an understanding of healing diets and the importance of following the specific guidelines.

And most importantly, wants to join a fun and passionate team of local cooks and have a lot of FUN cooking for local customers!!

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